My own home made Irish-Chinese Style 4-in-1 Ingredients 1 medium onion chopped 2 small to medium chicken breasts diced 2-3 tablespoons curry powder (I use Madras powder) Tablespoon Turmeric (optional for more colour) 1 cup of rice 2 cups water with dissolved chicken stock cube(s) 1 cup of milk 3 teaspoons of plain flower (gluten free plain flour works well too my coeliac friends) 2 medium potatoes (or use oven chips if you're in a hurry) 2 teaspoon oil Salt Method Chips : Slice potato into chip sticks and season with some salt and bake in fan oven at 200 degrees Celsius in a baking tray with preheated oil (about a teaspoon) for 40 - 50 minutes depending on how thick they are. If that sounds like too much work use oven chips. Rice : Cook rice as per instructions on package. I used basmati rice and I usually add a veg or chicken stock cube for flavour and its ready in 10 minutes. Curry : Fry onions and chicken in a saucepan with some oil for 2 min on medium-high heat. A...
Simple, easy-to-follow recipes using good wholesome ingredients that are easy to find.